Student Projects /Internships

Department of botany

Student Projects /Internships

2023-2024
S.No.Name of the StudentCombination/semTitle of the Project
1.Nalla Samhitha       BZC/Sem VIComparative study of chlorophyll content in selected ornamental plants from polluted and controlled regions
2.Afifa MunawwarStudy of air pollution tolerance index in certain plants growing in polluted zones of Hyderabad
3.Mariya FatimaStudy of air pollution tolerance index in certain plants growing in polluted zones of Hyderabad
4.Juhi SinghStudy of air pollution tolerance index in certain plants growing in polluted zones of Hyderabad
5.Aziz FatimaStudy of air pollution tolerance index in certain plants growing in polluted zones of Hyderabad
6.Syeda Kaneez Fatima SidraStudy of air pollution tolerance index in certain plants growing in polluted zones of Hyderabad
7.Asfiya FathimaAlteration in the epidermal tissue in the plants growing in polluted zones
8.Syeda Saleha Noorain FatimaComparative study of chlorophyll content in selected ornamental plants from polluted and controlled regions
9.Rudrawar MadhuriComparative study of chlorophyll content in selected ornamental plants from polluted and controlled regions
10.Saniya BegumAlteration in the epidermal tissue in the plants growing in polluted zones
11.Budhoji KhushithaComparative analysis of chlorides in plants selected from different habitats
12.Gopu RishikaNCB/Sem VIComparative study of chlorophyll content in selected ornamental plants from polluted and controlled regions
13.Safafasi BaigComparative study of chlorophyll content ,carbohydrates and proteins in selected leafy vegetables
14.Maimoona SerinComparative study of chlorophyll content carbohydrates and proteins in selected leafy vegetables
15.Husna MahwinComparative study of chlorophyll content carbohydrates and proteins in selected leafy vegetables
16.Rimsha SabinComparative study of chlorophyll content carbohydrates and proteins in selected leafy vegetables
17.Naziya FathimaComparative study of chlorophyll content carbohydrates and proteins in selected leafy vegetables
18.Busanagari ThrishaComparative study of chlorides in plants selected from different habita Comparative analysis of chlorides in plants selected from different habitats ts
19.Perisetty BhavanaComparative study of Thiamine and Ascorbic acid in selected leafy vegetables
20.Nookala Ruchitha ReddyComparative study of Thiamine and Ascorbic acid in selected leafy vegetables
21.Karnati MaheshwariMCB/Sem VIComparative study of Thiamine and Ascorbic acid in selected leafy vegetables
22.Sirisinagandla  HansikaComparative analysis of chlorides in plants selected from different habitats
23.Gangavarapu RidhimaComparative study of chlorophyll content in selected ornamental plants from polluted and controlled regions
24.Anwar Fatima KhanAlteration in the epidermal tissue in the plants growing in polluted zones
25.Safa MuneerAlteration in the epidermal tissue in the plants growing in polluted zones
26.Mariyam NishatAlteration in the epidermal tissue in the plants growing in polluted zones
27.MayuriComparative study of Thiamine and Ascorbic acid in selected leafy vegetables
28.Aavula Harsha VardhaniComparative analysis of chlorides in plants selected from different habitats
29.Karankot SreenityaComparative study of Thiamine and Ascorbic acid in selected leafy vegetables
30.Gopidi NaveenaComparative analysis of chlorides in plants selected from different habitats
2022-2023
S. No.NameCombination/SemesterDetails of Programs/Activities- report with photos, signature of students
PAPER PRESENTATION / PUBLICATION
1.AfshaAnjumIIIBZC / VEstimation of Ascorbic acid content in different Ripe and Unripe Fruits10.37896/YMER21.11/22http://ymerdigital.com/archives/?cpage=2&issId=%202111
2.SyedaYusra Anwar
3.Saleha Fatima
4.AbeerZubedi
5.KhanthingLongvah
6.MouBatalikIIIBZC / VComparative Study in The Presence of Calcium Content in Green Vegetables [Broccoli, Spinach]10.37896/YMER21.12/J4http://ymerdigital.com/archives/?cpage=10&issId=%202112
7.SejalSudhir Kulkarni
8.Syeda Maria Fatima
9.HafsaMadiha
10.AmreenDetermination Of Vitamin-C Content In Selected VegetablesDOI:10.37896/JBSV23.1/1656https://fzgxjckxxb.com/volume-23-issue-1-2023/
11.Zara Shakeel
12.SyedaSafaKhaja begum
13.Uzmafatima
14.YakkaliSreeja(ALP)III BZC /V & VI“Morphological and physiological changes in the Sorghum bicolor plants under zinc treatment”https://drive.google.com/file/d/1ZMz8VYfImSByFPFs2uZCyqY9Q-fy6iMT/view?usp=share_linkhttps://doi.org/10.37896/sr10.4/005
15.B. Nissi BlossomIII BZC /VIInternational Conference on Comparative study of Ascorbic Acid content in selected Fruits and Vegetables organized by GCW Udhampur,Jammu & Kashmir,India,on 10th and 11th February 2023.
16.UmmeRumaIII NCB/VIPaper Presentation in International Conference on Comparative study of Protein in selected Fruits and Vegetables Udhampur, Jammu & Kashmir, India, on 10th and 11th February 2023.
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